It’s Barbecue season, what are you cooking?
It’s Barbecue season, what are you cooking?
Haha that would explain it Jon!
Some fantastic looking food there, and by the look of it some great access to some lovely meat & fish!
What’s the last photo of, some fire pit? Thought that was the last thing you’d need out there!
Been enjoying some reverse seared hunks of steak as posted in the egg forum & finally managed to nail short ribs to be butter tender.
The picanha was 1.3kg but somehow looks tiny in that photo. Reckon I could have seared a little longer but the smoke and fire inferno was a little concerning. Equally I smelled like a charred piece of beef after!
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