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Wow - thanks guys - plenty to go on.

I'm trying to broaden my knowledge in whisky and am trying to get a good typical example, in terms of characteristic, from each region.

So far I have:

- Auchentoshan from the Lowlands
- Caol...

Has anyone given the Japanese single malt a go - while I was in Selfridges a while back I overheard one of the sales guys say that it was outselling the real thing in the run up to Chirstmas.

Auchentoshan is my favorite - and inspired by this thread Im going to to have one right now! :drunken: