tried this at the weekend:
heat up butter in a pan
fry minced garlic in it
add a whole bunch of shelled and de-veined raw prawns
wait until they get the right colour
splash of thai fish sauce...
Type: Posts; User: Xantiagib
tried this at the weekend:
heat up butter in a pan
fry minced garlic in it
add a whole bunch of shelled and de-veined raw prawns
wait until they get the right colour
splash of thai fish sauce...
Thanks for that. I'm going to give it a go. :-)[/quote]
Add chilli powder and ground cumin to that ...and thats how I do it