Originally Posted by Pitch3110 Here goes buddy. I like it, it’s NOT grated floured stuff what Tesco et al sells. https://www.adimaria.co.uk/cheeses/f...napoli-cut-1kg. Pitch Strangely still coated with potato starch to stop sticking though. I thought that was always a bad thing as burnt, hence always tear my own from a ball. Perhaps as it’s thick cut, the surface area compared to Tesco grated stuff is where the difference lies.
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